Recipe
Chana Chaat
Ingredients
- 1 cup desi chana, boiled
- 1 onion, finely chopped
- 1 tomato, diced
- 2 green chilies, minced
- 2 tbsp tamarind chutney
- 1 tbsp green chutney
- 1 tsp chaat masala
- Sev and coriander
Method
- 1
Drain boiled chana and place in a mixing bowl.
- 2
Add onion, tomato and green chilies.
- 3
Season with chaat masala, salt and lemon juice.
- 4
Drizzle tamarind and green chutney generously.
- 5
Top with sev and fresh coriander.
- 6
Toss gently and serve immediately.
Made with this product
HS Proteins
Desi Chana
Premium Desi Chana — sortex cleaned, FSSAI & ISO certified, export-ready in bulk and retail packs.
500g – 50 kg PP woven sack / vacuum brick / branded retail pouch India (Vasad, Gujarat)
