Recipe
Clove Tea
Warming Indian chai infused with cloves and cardamom
Prep
2 min
Cook
8 min
Serves
2
Level
easy
Ingredients
- 3-4 cloves
- 2 cups water
- 1 cup milk
- 2 tsp tea leaves
- 2 cardamom pods
- 1 inch ginger
- Sugar to taste
Method
- 1
Boil water with cloves, crushed cardamom and ginger.
- 2
Simmer for 3 minutes to extract spice flavour.
- 3
Add tea leaves and boil for 2 minutes.
- 4
Add milk and bring to boil, let it rise twice.
- 5
Add sugar to taste and strain into cups.
- 6
Serve hot on a rainy day or cold winter morning.
