Recipe
Biryani Masala
Aromatic homemade biryani masala powder with cloves
Prep
5 min
Cook
5 min
Serves
1 jar
Level
easy
Ingredients
- 1 tbsp cloves
- 2 cinnamon sticks
- 6 green cardamom
- 2 black cardamom
- 1 mace
- 1/2 nutmeg
- 1 tbsp cumin seeds
- 1 tbsp fennel seeds
- 1 star anise
Method
- 1
Dry roast all spices on very low heat for 3-4 minutes.
- 2
Stir constantly, remove when fragrant but not burnt.
- 3
Cool completely on a plate.
- 4
Grind to a fine powder in batches if needed.
- 5
Sieve and store in an airtight glass jar.
- 6
Use 1-2 tbsp per biryani batch for authentic flavour.
