Recipe
Kaju Paneer
Rich paneer dish in luxurious cashew cream sauce
Prep
15 min
Cook
20 min
Serves
4
Level
medium
Ingredients
- 15 cashews, soaked
- 200g paneer, cubed
- 1 onion, chopped
- 2 tomatoes, pureed
- 1 tsp ginger-garlic paste
- 1/4 cup cream
- 1/2 tsp garam masala
- 2 tbsp butter
Method
- 1
Grind soaked cashews to a smooth paste.
- 2
Heat butter, saute onion and ginger-garlic paste.
- 3
Add tomato puree and cook until oil separates.
- 4
Add cashew paste and cream, simmer 10 minutes.
- 5
Add paneer cubes and cook gently for 5 minutes.
- 6
Garnish with whole cashews and serve with paratha.
